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Month: November 2017

27 November, 2017

Brooklyn beet eggs

Pickled eggs that are bright green – these are perfect with sticky chicken livers.Read more

18 November, 2017

Quarter century cacio e pepe

A really simple four-ingredient vegetarian dish that takes some manual work to get the sauce right but is well worth the effort.Read more

14 November, 2017

Wild mushroom and black pepper chicken winter warmer

This one-pot winter warmer is a no brainer for a star turn at a dinner party. Elegant? No! Tasty? Oh yessss…..Read more

11 November, 2017
2 Comments

Mum’s roast potatoes

My mum grew up in a Dockers’ Cafe in Bermondsey. These are the potatoes they served, and they’re crispy, they’re fluffy, they’re my mum’s and they are the best.Read more

10 November, 2017

Wild mushroom and chicken risotto for Ruby

When you’ve been hiking, exercised outdoors for any length of time you’re cold… to your marrow. This winter risotto will get you warm, right to the cockles of your heart.Read more

1 November, 2017
6 Comments

Claudie’s classic French vinaigrette

A salad is only as good as its vinaigrette – this recipe is the staple everyone needs to know.Read more

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