Tag: ashley stewart
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Coronation roast chicken for HM
A tasty take on the traditional roast with warm curry notes and seductively juicy sultanas.
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Anne’s gratin dauphinois
The French know how to treat a potato – and this recipe for creamy, cheesy gratin dauphinois steals the show.
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Alessandra’s peppery salmon gnocchi
Quick fix, rich and tasty meal using four ingredients – salmon, mascarpone, pepper and pasta – to sate the biggest appetites.
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Pug’s savoury grilled cheese
This is the ultimate hangover toasted cheese sandwich – the Marmite and dry roasted peanuts ensure the highest-octane umami hit.
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Stuffed loin of pork for dad
A really quick and flexible roast loin of pork dish which allows you to get creative with the stuffing.
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Cauliflower cheese for Jarod
Who doesn’t love cauliflower cheese? The Swiss cheese in this dish is what gives the cauliflower the kick it deserves.
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Sumac & lemon chicken with a cucumber cooler
A really simple chicken dish that’s brought to life with the lemon-peppery goodness of sumac. The cooler brings the heat down, so you can eat more…
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Double-dipped Porchetta veal chops for Damien
A smasher of a dish for a chop – veal or pork. Just make sure the chop is substantial.
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Lucy’s liver and onions with polenta
This dish is full of hacks – the reult tastes like you’ve spent hours creating it. The liver packs all the umami flavour you want in the winter months.
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Cousin Barbara’s herb salad with sweet onions
Not really, just an assembly. Brits are often afraid of using herbs as the star of the show; this assembly sets that straight.
Pug's Kitchen 