Mama’s coniglio in umido

An exceptionally easy yet authentically Sardinian recipe for rabbit (or chicken for the squeamish)Read more

Easy-yet-no-way-authentic saltimbocca

This is a great quick-fix dish which packs a ton of flavour. It’s also really flexible in how you flavour it… three options included.
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A simple dish where the main ingredient is patience… the steak needs to steep in its marinade for best effect.Read more

Quick fix, rich and tasty meal using four ingredients – salmon, mascarpone, pepper and pasta – to sate the biggest appetites.Read more

A smasher of a dish for a chop – veal or pork. Just make sure the chop is substantial.Read more